House of Daadi was born from a simple truth: food tastes better—and does better—when made the old way. We revive time-honoured Indian methods like the bilona process, slow churning, and small-batch crafting to create honest staples—pure A2 desi cow ghee, cold-pressed oils, and pantry essentials—without shortcuts, chemicals, or theatrics. Our sourcing is deliberate. Our processes... https://houseofdaadi.com/